Calendula flower
Calendula is annual and perennial herbaceous plants in the daisy Family, often known as marigolds. These are native to Western Asia, Western Europe, Macaronesia, and are the Mediterranean. It’s used for popular herbal and cosmetic products. Learn How to grow Calendula, Growing calendula flower, and more about this flower.
From early summer until frost brilliant yellow and orange flowers adorn your garden. These plants prefer full sun. To obtain early flowering in your garden you should start before the growing season. Calendula officinalis plants can very grow easily in containers and gardens. Flowers and spicy edible leaves are used in salads, it is unmatched. The daisy-like flowers are beautiful, the anti-inflammatory, antibacterial properties and is rich in restoring the skin are valuable. This elegant and edible yellow and orange flower blooming throughout the summer lasts.
Overview Calendula Officinalis
The scientific name Calendula officinalis
Common name Pot Marigold
Soil Rich soil, well-drained
Height 02 feet
Sun Full sun to partial shade
Blooming time Summer until frost.
Maturity 45-60 days from seed to flower
Zones 9-11
Growing Calendula plants
Ground preparation
Garden beds or containers filled with organic compost (potting mix). To improve the soil, mix good fertilizers in the first soil of beds.
- Herbaceous flowering plants’ length is 2 feet. Flowers bloom in the sun and dry weather and cold and damp conditions they are closed. It blooms well in warm areas, although they also tolerate partial shade, where the atmosphere is warm. This plant needs moderate water.
- The plant is self-seeds in the garden and they automatically grow.
- If it is growing by seed in early spring or late fall, you can directly sow on the ground.
- These plants prefer full sun but will tolerate light shade in the warm area.
- Sow the seeds of calendula 4 to 6 weeks before the last frost, it takes about 5 to 15 days to germinate. Water and liquid fertilizer should be used regularly during the growing season, this enhances blooming ability.
- Pinch off flowers on a regular basis it should extend the blooming period. To prevent weeds, conserve moisture and keep the roots cool, use mulch.
- Spacing –24 to 36 inches apart in all directions.
Harvesting calendula flower
The best time to collect calendula flowers is a dry and sunny day. Seeds should be selected regularly, but be careful that when selecting seeds, other plants do not get damaged. In order to avoid moisture, gather the dry flowers of calendula in the afternoon. Also, keep in mind to avoid moisture rehabilitation. Read also.
Herbal use
This perennial herb flower plant is used as herbal medicine, its flower petals are used in salads and soups. This plant produces glycosides, saponins, and another rich compound which is a powerful anti-inflammatory and antioxidant compound. Calendula is beneficial for health in many ways.
- Skin, wounds, burns, ulcers, chapped skin and lips, problems such as insect bites, people use its flowers.
- Salves, oils, creams, and other prepared products are easy to obtain drug stores.
- Its flowers have anti-inflammatory and antibacterial properties.
- Herbalists recommend that taking calendula tea, its use in the digestive tract ulcers, gallbladder, and lymph glands in the treatment that is a significant role.
Pests and Disease Calendula Officinalis
Insects and diseases do not usually bother this plant, but its flower deterring to bugs are. It is a good ally for vegetable gardens. If you planted around chard, carrot, and tomatoes, it protects against insects.
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